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Contact Information

Food Services

900 Cantu Rd
Bldg 367
Del Rio TX 78840

Phone: 830-778-4187

Phone: 830-778-4178

Fax: 830-774-9899



Thomas Stone

General Manager of Food Service
thomas.stone@sfdr-cisd.org


Brenda Iglesias

Assistant General Manager
brenda.iglesias@sfdr-cisd.org


Sonia Garcia

Food Services Supervisor
sonia.garcia@sfdr-cisd.org


Gloria Pena

Budget Clerk/Secretary
gloria.pena@sfdr-cisd.org


Terrence Lindsey

Executive District Chef
terrence.lindsey@sfdr-cisd.org


Laura Gonzalez

Nutritionist
laura.gonzalez@sfdr-cisd.org


                                                                                               

 The SFDR-CISD Child Nutrition Services Office operates under the United States Department of Agriculture (USDA) and is administered by the Texas Department of Agriculture (TDA).

SFDR-CISD Child Nutrition Services staff carefully analyzes menus to ensure that one-fourth of the Recommended Dietary Allowances (RDAs) are met for breakfast, and one-third are met for lunch.

Students can expect a menu that is balanced and healthy, and offers a variety of foods for differing tastes. An assortment of salads as well as fresh fruit and whole grains are a few of the options for health conscious students.

School Lunch Programs

National School Lunch Program (NSLP) – Grades 9 through 12th

Del Rio Freshman and Del Rio High School campuses will remain on the National School Lunch Program (NSLP) with universal free breakfast and an application process to determine whether a student is eligible for lunch meals for free or at a fraction of the regular cost.  NSLP Applications will be given to parents during their child’s Back-To-School Orientation session or will be available online on the Parent Portal.  These applications are updated annually and area released in the summer for the upcoming year.  We request that parents complete and promptly return this survey to their child’s school office.

Community Eligibility Provision (CEP) Program - Pre-K through 8th grade

San Felipe Del Rio CISD is pleased to announce that all Pre-Kindergarten through 8th grade students are eligible to participate in the Community Eligibility Provision (CEP) Program . This means all children attending elementary and middle schools will receive breakfast and lunch at no cost to families regardless of income status. 

 In CEP schools, meal applications are no longer required.  However, the CEP Income Survey will need to be completed and promptly returned to the school’s office at the start of the school year. CEP Income Surveys will be given to parents during their child’s Back-To-School Orientation session. We request that parents complete and promptly return this survey to their child’s school office.

Seamless Summer Option (SSO)

Summer Meal Programs –no cost meals during the summer for students 18 and younger and enrolled students with disabilities up to 21 years

 SFE Partnership   SFE logo

San Felipe Del Rio - CISD partners with Southwest Food Excellence (SFE) to enhance their existing Child Nutrition Program. SFE provides healthy delicious options for our students at both breakfast and lunch services. A child's nutrition plays an essential role in learning development every day. Together with SFE, we will offer healthy and nutritious options for our students helping them create a foundation on how to make smart meal-time decision

  

For assistance or questions on the Community Eligibility Provision (CEP) or the National School Lunch Program (NSLP), please call our office at (830) 778-4187 or (830) 778-4178; or you may visit our office. We are open Monday – Friday from 9 a.m. to 5 p.m.

 

                  
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USDA Nondiscrimination Statement (English)

 

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by: : (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov. This institution is an equal opportunity provider.

 


Declaración de no discriminación del USDA (español)

 

Para todos los demás programas de asistencia de nutrición del FNS, agencias estatales o locales y sus subreceptores, deben publicar la siguiente Declaración de No Discriminación:

De acuerdo con la ley federal de derechos civiles y las normas y políticas de derechos civiles del Departamento de Agricultura de los Estados Unidos (USDA), esta entidad está prohibida de discriminar por motivos de raza, color, origen nacional, sexo (incluyendo identidad de género y orientación sexual), discapacidad, edad, o represalia o retorsión por actividades previas de derechos civiles. 

La información sobre el programa puede estar disponible en otros idiomas que no sean el inglés.  Las personas con discapacidades que requieren medios alternos de comunicación para obtener la información del programa (por ejemplo, Braille, letra grande, cinta de audio, lenguaje de señas americano (ASL), etc.) deben comunicarse con la agencia local o estatal responsable de administrar el programa o con el Centro TARGET del USDA al (202) 720-2600 (voz y TTY) o comuníquese con el USDA a través del Servicio Federal de Retransmisión al (800) 877-8339.

Para presentar una queja por discriminación en el programa, el reclamante debe llenar un formulario AD-3027, formulario de queja por discriminación en el programa del USDA, el cual

puede obtenerse en línea en: https://www.fns.usda.gov/sites/default/files/resource-files/usda-program-discrimination-complaint-form-spanish.pdf, de cualquier oficina de USDA, llamando al

(866) 632-9992, o escribiendo una carta dirigida a USDA. La carta debe contener el nombre del demandante, la dirección, el número de teléfono y una descripción escrita de la acción discriminatoria alegada con suficiente detalle para informar al Subsecretario de Derechos Civiles (ASCR) sobre la naturaleza y fecha de una presunta violación de derechos civiles. El formulario AD-3027 completado o la carta debe presentarse a USDA por: (1) correo: U S. Department of Agriculture. Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or (2) fax: (833) 256-1665 o (202) 690-7442; o (3) correo electrónico: program.intake@usda.gov.

Esta entidad es un proveedor que brinda igualdad de oportunidades.

 

VENDING POLICY:

Vending machines are not located in areas where reimbursable meals are served and/or consumed by students. Vending machines are not accessible to students at any time during the school day. This does not apply to after school or athletic event concession stands. A district may develop additional guidelines and may be more restrictive than the Texas Public School Nutrition Policy.